Coupon details
Please either display this image for the restaurant or print the image and bring to the restaurant.
●Benefits for organizers● One organizer will receive a free course for 7 or more people on weekdays and 8 or more people on weekends, with a total purchase of 3,000 yen or more
- Presentation conditions
- When booking
- Conditions of use
Cannot be used in conjunction with other tickets or services/Courses over 3,000 yen/Reservation required
- Expiration date
- Until the end of May 2025
Courses which this coupon can be used for
●Winter only●2 hours all-you-can-drink included●Clam-cooked meat hotpot course, 6 dishes, 3500 yen → 3000 yen◇Drinkable gyoza, fried chicken, etc...
- 6items
- 2persons-
- All-you-can-drink available
3000 yen(Tax included)
*Fridays, Saturdays and days before holidays: 3,500 yen
●Includes 2 hours of all-you-can-drink●Nikujuu Totsuan introductory course◇9 dishes for 3,000 yen.Drinkable meatballs etc.
- 9items
- 2persons-
- All-you-can-drink available
3000 yen(Tax included)
For 2 or more people/3/14~Fridays, Saturdays, and days before holidays +500 yen (3500 yen)
●3 hours all-you-can-drink included●【Sunday-Thursday only】Nikujiru Totsuan introductory course 4000→3,000 yen
- 9items
- 4persons-
- All-you-can-drink available
3000 yen(Tax included)
4 or more people/Sunday-Thursday only
●2 hours all-you-can-drink included●Nikujiru Totsuan regular course with 11 dishes in total◇3,500 yen.Overflowing Mapo/Beef Tongue Covered in Green Onions, etc.
- 11items
- 2persons-
- All-you-can-drink available
3500 yen(Tax included)
*From March 14th to Fridays, Saturdays and days before holidays, +500 yen (4000 yen)
●2 hours all-you-can-drink included●Greasy Totsan course◇11 dishes in total from 4,000 yen, including Hakata-style dumplings...
- 11items
- 2persons-
- All-you-can-drink available
4000 yen(Tax included)
*From March 14th to Fridays, Saturdays and days before holidays, +500 yen (4500 yen)
Precautions concerning use
- Coupon information will be updated. To use coupon, please save the image using a capture tool, print out the image and bring to restaurant.
2025/02/21 update